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    Home » Fun Food For Kids » Fun Food Tutorials » Books

    Gruffalo Themed Lunch

    Mar 4, 2013 · 12 Comments

    387 shares
    • 1

    On Thursday, we celebrate ‘World Book Day’ here in the UK.  To mark the occasion, Small Child’s school is holding a ‘Book Week’ this week.  I decided to join in the fun by creating a book themed lunch every day this week for Small Child based on some of his favourite books.  As well as creating book themed lunches, I’m also hosting a linky party some days on the theme of the book, so check out the links at the end of each post for more book related fun, and of course please add links to any blog posts you may have on the day’s theme.  This could be a food or a craft post, as long as it is related to the theme in some way.  Many thanks to Cristi from BentOnBetterLunches for helping me to set up the linkies!

    Today’s book is the Gruffalo, a big favourite in our house and with children everywhere.

    He has terrible tusks, and terrible claws,
    and terrible teeth in his terrible jaws...
    He has knobbly knees and turned-out toes,
    and a poisonous wart at the end of his nose...
    His eyes are orange, his tongue is black;
    He has purple prickles all over his back!

    In this lunch, Small Child has a homemade Gruffalo cheese & tomato pizza, with carrots for his orange eyes, a pea for his poisonous wart and cheddar cheese for his terrible tusks and terrible teeth. On the side he has some roasted fox (shredded roast chicken) and some more orange eyes & poisonous warts (carrot disks & peas).

    Eats Amazing - Gruffalo Themed Lunch for #WorldBookDay

    For dessert he has some ‘Owl Ice Cream’ (frozen organic yoghurt decorated with a halved grape & sprinkles), ‘Scrambled Snake’ (a fruit string with a couple of tiny sweets for eyes) and some nuts/acorns to keep the mouse happy (chocolate dipped grapes).  This lunch has a little more in the way of ‘treats’ than normal, but it’s a special occasion and I’m sure Small Child will enjoy it!

    Eats Amazing - Gruffalo Themed Dessert for #WorldBookDay

    Small Child went into school this morning very excited about his Gruffalo Lunch.  I'm looking forward to the challenge of making lunches for the other 4 books he has chosen!

    Grace

    Eats Amazing World Book Day Linkies
    <div align="center"><a href="/tag/world-book-day" title="Eats Amazing World Book Day Linkies"><img src="/wp-content/uploads/2013/03/Book-Day-Button.png" alt="Eats Amazing World Book Day Linkies" style="border:none;" /></a></div>

     

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    Comments

    1. Oh!Bento UK says

      March 04, 2013 at 10:54 am

      Such a cool lunch! It looks great!
      I'm sure all the other children will be very jealous 🙂

      Reply
      • Grace Hall says

        March 04, 2013 at 12:03 pm

        Thanks Keith! This was another lunch that I wanted to eat myself!

        Reply
    2. Jess @ Catch A Single Thought says

      March 04, 2013 at 11:39 am

      That is such a great idea! I don't think I could ever manage something so creative for my kids, but I might give it a go next year 🙂

      Reply
      • Grace Hall says

        March 04, 2013 at 12:04 pm

        Thanks for popping by Jess! Today's lunch is a bit more elaborate than normal, as it's a special occasion, but bento lunches can be quick and easy to make, I'd definitely recommend you give them a try!

        Reply
    3. Kathy says

      March 04, 2013 at 2:06 pm

      Looks amazing Grace! So creative! I love the chocolate covered grapes (acorns).

      Reply
      • Grace Hall says

        March 05, 2013 at 10:40 pm

        Thanks Kathy, the grapes were probably my favourite bit 🙂

        Reply
    4. Mamabelly says

      March 05, 2013 at 1:13 pm

      I love this lunch and especially the grape acorns! So creative!

      Reply
      • Grace Hall says

        March 05, 2013 at 10:40 pm

        Thanks very much!

        Reply
    5. Jodie @ Growing Book by Book says

      March 18, 2013 at 6:16 pm

      What a fun and healthy lunch. Thanks for the idea.

      Reply
      • Grace says

        March 19, 2013 at 11:51 am

        Thanks Jodie, glad you liked it! 🙂

        Reply
    6. Lynn says

      April 20, 2015 at 12:45 am

      What did you use to make the crust for the gruffalo pizzas?

      Reply

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