Yeti No-Bake Coconut Bites
This cute yeti themed no-bake coconut bites recipe is super easy and fun to make! Celebrate new movie Smallfoot with this fun yeti-themed treat!
Servings: 12 bites
Ingredients
- 75 g cashew nuts
- 200 g desiccated coconut
- 2 Tbsp coconut oil
- 3 Tbsp honey
To decorate:
- 75 g desiccated coconut
- 24 edible candy eyes
- 12 whole pecan nuts
Instructions
- Place the cashew nuts in a high speed blender or food processor, along with the desiccated coconut.
- Pop the coconut oil into a small microwave-safe bowl and heat in the microwave for 15 seconds at a time until melted.
- Pour the coconut oil into the blender, along with the honey.
- Whizz everything together until finely chopped and well combined.
- Turn the mixture out into bowl, then take walnut sized pieces of the mixture, firmly press it together and roll it into balls.
- Roll each ball in the extra desiccated coconut to coat then place on a small lined baking tray or plate.
- Cut each pecan nut into horn-shaped slices, then push two into each ball for the Yeti horns.
- Finish the Yetis by gently pressing 2 candy eyes into the top of each one.
- Place in the fridge for an hour until completely chilled through and set.