Pop a tortilla wrap in the microwave for 5-10 seconds to soften it. Spread cream cheese over one side, spreading it right to the edges of the wrap.

Lay over your fillings - I used ham and lettuce leaves for this one.  Fold the sides over as shown below.

Roll the wrap up tightly. Cut into 6 equal pieces.  If you want to present them neatly, cut the ends off before dividing them up. Just before serving, push a pretzel stick into the top of each piece to form the lollipop handle.

Present neatly on a plate and enjoy!