Summer Berry Skewers with Vanilla Honey Dip
These simple summer berry skewers with honey vanilla dip make a great healthy dessert for summer. These easy to make fruit kebabs are perfect for serving up as party food, at a tea party or barbecue or for packing up and taking on a picnic too!
Servings: 10 skewers
Ingredients
For the dip:
- 200 g thick Greek yogurt
- 2-3 tsp honey
- 1 tsp vanilla extract
For the skewers (makes 10):
- 10 fresh strawberries
- ½ punnet 75g blueberries
- 10 fresh raspberries
- 10 bamboo or plastic skewers
Instructions
- First make up the dip; Measure the yogurt into a bowl. Add the vanilla extract and 1-2 tsp honey to taste.
- Stir really well until the ingredients are combined and the yogurt is smooth.
- Transfer the yogurt to a serving bowl, then drizzle another teaspoon of honey over the top.
- Once the dip is ready, make up the skewers.
- Hull the strawberries. Thread blueberries, strawberries and raspberries onto your skewers. You can follow a pattern or pop them onto the sticks any way you like!
- Place the bowl of dip and berry skewers on a serving plate or platter and serve immediately.
Notes
Note: Both the dip and the skewers can be made in advance - cover and store in the fridge until ready to serve.