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–+ servings
Top mini rice cakes with cream cheese and berries for a delicious healthy snack kids will love
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Fruit Topped Mini Rice Cakes

This delicious fruit topped mini rice cakes recipe makes a great quick & easy healthy snack for kids! Serve up at a tea party, picnic or party food too.
Prep Time5 minutes
Total Time5 minutes
Course: Snack
Cuisine: British
Servings: 2 people
Author: Grace Hall

Ingredients

  • 8 strawberry flavour mini rice cakes
  • 1 Tbsp cream cheese
  • Fresh berries I used strawberries, raspberries and blueberries

Instructions

  • Spread a little cream cheese over one side of each rice cake.
  • Prepare the fruit - cut the strawberries into round slices, halve the blueberries.
  • Use a selection of raspberries, strawberry slices and blueberry halves to top each mini rice cake.
  • Serve immediately.