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15 minute Naan bread pizza recipe - a great midweek meal that kids will love - Eats Amazing UK
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5 from 1 vote

Easy Naan Bread Pizza

This naan bread pizza takes just 15 minutes to make from start to finish - a great quick and easy weeknight meal the whole family will love!
Prep Time5 minutes
Cook Time10 minutes
0 minutes
Total Time15 minutes
Course: Lunch, Main Course
Cuisine: British, Vegetarian
Servings: 4
Author: Grace Hall

Ingredients

  • 2 Tbsp tomato purée
  • 1 tsp Italian Seasoning
  • 1 220 g pack Tesco Reduced Fat Plain Naan
  • ½ red onion
  • ¼ red pepper
  • ¼ yellow pepper
  • ½ 200 g tin sweetcorn
  • 75 g Tesco Lighter Mature Cheese

Instructions

  • Preheat your oven to 180°C/350°F/Gas Mark 4.
  • Start by making a simple tomato sauce for the pizza. In a small bowl, mix the tomato purée with 2 tablespoons of water and the Italian seasoning and stir until completely combined.
  • Prepare the toppings - peel and slice the onion, de-seed and slice the peppers, drain the sweetcorn and grate the cheese.
  • Place the naan breads on a pizza tray or oven tray with the flat bottom side up. Divide the tomato sauce between the two naan breads and spread over to cover them.  Sprinkle over the vegetable toppings and finish with the grated cheese.
  • Bake in the oven for 8-10 minutes until the cheese is melted and bubbling.
  • Serve immediately with a leafy salad or crunchy crudités on the side.