Prepare the ingredients; peel and chop the kiwi into chunks, wash the grapes, wash and hull the strawberries, wash and chop the cucumber into thick chunks, wash the cherry tomatoes.

Pile the ingredients onto a plate and dig out some skewers. We used some starry plastic cocktail stirrers that I found lying around from my pre-children days, but bamboo skewers or any other skewers would work just as well.

Let the children thread the fruit and vegetables onto a skewer, alternating between red and green coloured ingredients.

Serve immediately