• Evenly spread a thick layer of cream cheese on each oatcake.
• Prepare the fruit; Cut the grapes in half, cut 2 thin slices of apple for butterfly wings then slice up 8 thin slivers for spider legs.
• Decorate the oatcakes with fruit, following the instructions for each design below
• Once all the oatcakes are decorated, serve immediately.

For the butterfly:

• Place 3 grape halves down the centre of an oatcake, cut side down. 
• Push an apple wing into each side to form a butterfly. 
• Cut 2 tiny slivers of apple for antennae and push them into a grape half with the tip of a knife to form the head.

For the spider:

• Place a blackberry in the centre of an oatcake. Add half a grape for the head. Finish with apple legs.

For the flower:

• Place the remaining grape halves cut side down on the oatcake to form a flower.