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How to make a quick and easy sweetcorn salad for kids
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5 from 1 vote

Easy Sweetcorn Salad

This quick and easy sweetcorn salad recipe with honey lime dressing makes a great kid-friendly side dish for family meals, BBQs & summer picnics!
Prep Time8 mins
Total Time8 mins
Course: BBQ, Salad, Side Dish
Cuisine: American, BBQ
Servings: 8 people
Author: Grace Hall

Ingredients

  • 2 x 200g tins sweetcorn
  • ½ orange pepper
  • 100 g cucumber
  • 100 g baby plum tomatoes
  • 2 spring onions

For the dressing:

  • 1 Tbsp lime juice
  • 1 Tbsp olive oil
  • 2 tsp honey

Instructions

  • Prepare the vegetables: drain and rinse the sweetcorn, de-seed and finely cube the pepper, finely cube the cucumber, ¼ the tomatoes, trim and chop the spring onions.
  • Place all the vegetables in a large bowl and mix together until well combined.
  • Place the dressing ingredients in a small bowl or glass and whisk until combined.
  • Drizzle the dressing over the salad and mix again to coat the vegetables.
  • Cover and pop in the fridge until ready to serve.

Notes

If properly covered and chilled, this salad will keep for 2-3 days in the fridge.