Simple Strawberry Carrots
Fun and easy strawberry carrots tutorial - perfect for decorating Easter cakes and desserts or serving up as cute Easter treat that kids will love!
Servings: 10 strawberries
Ingredients
- 250 g strawberries
- 150 g orange candy melts
Instructions
- Place the orange candy melts in a small microwave safe bowl and melt following packet instructions.
- Line a plate or tray with baking paper. Holding them by the green leaves, dip each of the strawberries into the candy melts to completely cover them.
- Place on the lined plate and pop in the fridge for a few minutes until completely set.
- Meanwhile, pour the remaining melted candy melt mixture into a disposable piping bag or small freezer bag.
- Once the strawberry coating is set, snip off the corner of the piping bag and pipe lines over the strawberries.
- Return to the fridge for a few more minutes until completely set.
Notes
Note: The strawberry carrots can be made up to a day in advance and stored in the fridge until ready to serve. Make sure you use very fresh strawberries without any bruising or damage.