These yummy frozen yogurt breakfast popsicles make a fun and easy healthy Easter dessert that kids will love.
I used three flavours of yogurt which gave these some really pretty colours, but you can use whatever flavour you prefer. For a really healthy treat, natural or Greek yogurt is perfect because it doesn't have any added sugar. Dairy free yogurt alternatives such as soya or coconut yogurt would also work for this recipe. Equipment: Egg shaped silicone mould or muffin cups and lollipop or cake pop sticks.