Homemade Hot Chocolate with Marshmallow Snowman
Easy homemade hot chocolate made with cocoa powder and topped with whipped cream and fun snowman marshmallows - perfect for a North Pole breakfast!
Servings: 1 person
- 250 ml milk
- 1 tbs cocoa powder
- 1-2 tsp honey or maple syrup
- Few drops vanilla extract
- Squirty cream (optional)
- 2 marshmallows
- 1 matchmaker chocolate stick
- edible marker pens
Place the milk in a small saucepan and heat gently, stirring regularly.
Once the milk is warm, add the cocoa powder and stir until completely combined and smooth. Add maple syrup or honey to sweeten and a few drops of vanilla extract.
Continue to stir until all the ingredients are combined and the mixture is hot, but not boiling.
If adding marshmallow snowman, prepare by drawing a snowman face on one marshmallow and buttons on another. Snap a matchmaker chocolate stick in half for the arms.
Pour the chocolate into a mug, top with squirty cream and pop the snowman marshmallow on top, poking the ‘arms’ into the cream on either side.