Honey, Lemon and Ginger Tea
Homemade Honey Lemon and Ginger Tea recipe - this delicious family remedy is the perfect pick me up to help you through coughs and colds.
Prep Time5 minutes mins
Cook Time2 minutes mins
Course: Drinks
Cuisine: British
Servings: 1 mug
Author: Grace Hall
- 1 Lemon (or 2 tbs lemon juice)
- ¼ tsp ground ginger
- 2 tsp Rowes Manuka Honey
- 1 tsp sugar
First pop the kettle on and boil up some water. While you're waiting for the kettle to boil, slice your lemon in half and cut off a round slice from the middle to garnish the drink. Squeeze the rest of the lemon and pour the juice into a large mug, taking care to remove the lemon seeds.
Add the ginger to the lemon juice and stir well to combine. Add the Manuka Honey and sugar, then top up the cup with boiling water and stir well.
You might want to taste the drink and tweak it to suit your tastes at this point - adding a little more of one or other of the ingredients until it tastes just the way you like it.
Cut the round slice of lemon in half and pop it on the top of the drink. You can also add a slice or two of fresh ginger if you have some to hand.
Drink straight away